Marzipan is a confection created by using almond paste and powdered sugar. It is generally believed that it originally came from Persia which is modern day Iran. It is sometimes eaten by itself as a sweet, yet other times it is used as a topping for cakes and for other foods of that nature. One reason that marzipan is used is because it is easy to sculpt into objects as a decoration for a cake. People enjoy it because they can shape it and color it to make the cake stand out more.

For marzipan to be used on a cake, a fruit glaze must be first applied as to bind the marzipan to the cake. It is often loved by people with a sweet tooth because another use for the confection is that sometimes it is stuffed into chocolates. One time of the year that this sweet is very popular occurs on New Years Day. Traditionally, it is used to make figures of animals on this day every year. During Christmas time in Italy, it is shaped and painted to resemble animals. This is done by many Italians every year at this time. This versatile substance has many uses and has been indulged upon by many cultures over the years. Another culture that traditionally indulges upon it is the people of the Middle East. In the Middle East, it is flavored with orange flowered water. Orange flowered water is the distillation of orange blossoms. This item has been used in many different ways and it continues to change with age.

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